Title

The making of Brie at the Maison-du-Val dairy in France

Caption

Engraving depicting the making of Brie at the Maison-du-Val dairy in France. The process involves filling forms with curd, which are then placed on straw mats on racks where they are turned and salted during the course of two days. Dated 19th Century

Date

19th century

Credit line

Photo12/Ann Ronan Picture Library

Reference

ARP23A14_119

License type

Rights managed

Available size

60,0Mb (5,9Mb) / 20,3in x 11,5in / 6079 x 3450 (300dpi)

Keywords

19th Century Engraving Engraved Illustration Illustrated Brie Cheese Cheese Making Dairy Dairy Products Dairy Farm Milk Milking Cow Cows Cattle Farm Animal Farm Animals Farm Farming Agriculture Agricultural Maison-du-Val France French Straw Straw Mats Salted Salt Salting 19th Century