
Caption
Close-up of prohok or fermented salted fish, a traditional local delicacy in exotic khmer cuisine from Cambodia
Date
Dec 22, 2022
Credit line
Photo12/imageBROKER/MartinxMarie
Reference
BRK24A37_268
Model release
NA
Property release
NA
License type
Royalty free
Available size
68,7Mb (3,1Mb) / 20,0in x 13,3in / 6000 x 4000 (300dpi)