Sujet

The interior of the Longford Cheese Factory, the first to be built in England

Légende

Engraving depicting the interior of the Longford Cheese Factory, the first to be built in England. The making-room: when correct acidity reached, most of whey was drawn off by siphon. The remaining curd was allowed to run down the chute into a dry-vat, which contained cloth used to strain the curd from the whey. Salt was then added to the curd before it was put in presses. Dated 19th Century

Date

19e siècle

Crédit

Photo12/Ann Ronan Picture Library

Notre référence

ARP23A14_121

Licence

Droits gérés

Format disponible

60,0Mo (5,7Mo) / 49,1cm x 30,6cm / 5805 x 3612 (300dpi)

Mots clés

19th Century Engraving Engraved Illustration Illustrated Interior Interior View Longford Cheese Factory Cheese Cheese Factory England Milk Milking Milk Vats Cheese Press Dairy Dairy Products Dairy Farm Cow Cows Cattle Farm Animal Farm Animals Farm Farming Agriculture Agricultural 19th Century