
Sujet
Swabian cuisine
Légende
Swabian cuisine, Hohenloher Blootz, Blooz, salty yeast yeast dough pastry with sour cream, beetroot and green beans, Germany, Europe
Date
11 sept. 2020
Crédit
Photo12/imageBROKER/Katharina Hild
Notre référence
BRK22A36_114
Model release
NA
Property release
NA
Licence
Droits gérés
Format disponible
63,3Mo (2,2Mo) / 48,8cm x 32,5cm / 5760 x 3840 (300dpi)