Sujet

Swabian cuisine

Légende

Swabian cuisine, hearty Gugelhupf with daisy curd, sour cream with wild herbs, Kranzkuchen, Napfkuchen, Bundkuchen, vegetarian, healthy, salty yeast yeast dough with filling, bake, from the oven, typical Swabian reinterpreted, plate, traditional cuisine, food photography, studio, Germany, Europe

Date

03 mai 2020

Crédit

Photo12/imageBROKER/Katharina Hild

Notre référence

BRK22C63_080

Model release

Non

Property release

NA

Licence

Libre de droits

Format disponible

63,3Mo (1,4Mo) / 48,8cm x 32,5cm / 5760 x 3840 (300dpi)

Mots clés

Asteracea Asteraceae Autumn aster Bellis perennis Bundt cake Central Europe Common daisies Common daisy Compositae English daisy Europe Europe's FRG German German Federal Republic German cuisin Germany Lawn daisy Middle Europe No People Republic of Germany Ring cake Swabian Swabian Food Swabian cuisine Wild herbs baked goods bakery products bloom blossom blossoms curd curd cheese dairy product dairy products daisy deserted dessert desserts dough doughs eat eating empty filling fillings flower flowering flowers healthy hearty in flower inflorescence inflorescences leavened dough milk product no one nobody oven ovens pastries pastry plate plates quark ring cake ring cakes salt salty savory savoury solid spice plant spice plants sweet uninhabited vegetarian vegetarians veggie veggy yeast dough yeast doughs cake cakes country-specific health herb herbs specialities speciality