Légende

Portabello mushrooms stuffed with suluguni cheese in a clay pan, ketsi, Georgian cuisine, hot appetizer

Date

13 juil. 2024

Crédit

Photo12/imageBROKER/Galina Didebashvili

Notre référence

BRK24H44_203

Model release

Non

Property release

Non

Licence

Libre de droits

Format disponible

51,3Mo (3,2Mo) / 43,9cm x 29,3cm / 5184 x 3456 (300dpi)

Mots clés

deserted no one No People nobody uninhabited empty snack snacks meal meals food spice spices cheese cheeses nutrition food vegetable vegetables Common mushroom Agaricus bisporus Button mushroom Table mushroom Common mushrooms Cultivated mushroom Agaricus brunnecens Cultivated mushrooms Button mushrooms Table mushrooms Fungus Fungus Fungi mushroom mushrooms edible mushroom edible mushrooms soil soils earth Asia ingredient ingredients fresh freshly freshness Europe Europe's brown dairy product milk product dairy products dairy milk product starter starters appetizer appetizers entree food photography Food food photographies food still-life food still-lifes cuisine Healthy balanced diet wellfood Balanced diet healthy eating pastry pastries pastry pastries baked goods bakery products spicy structure structures edible eatable uncooked pattern patterns designs grilled barbecued filled stuffed clay clay healthy homemade home-made home made self made self-made Georgia food food foodstuff foodstuffs grocery groceries dinner dinners supper Higher fungus Higher fungi Basidiomycetes Basidiomycota european baked health conscious healthy living healthy lifestyle construction material construction materials clay soil clay soils appetizing appetising savoury savory delicious appetizingly Appetisingly texture textures Western Asia Southwest Asia Southwestern Asia West Asia Georgian Dish dishes Food Portobello mushroom Portobello mushrooms clay pan clay pans claypan tasty Eurasia Agaricus Agaricus Champignon Champignons Mushrooms Food ingredient Photography