
Légende
Vegetable soup, or vegetable stock, is cooked with various vegetables, which are slowly simmered with herbs and spices, later strained out, leaving behind a vegetable stock, vegetable stock for further processing, for soups, sauces, etc
Date
25 déc. 2024
Crédit
Photo12/imageBROKER/Jochen Tack
Notre référence
BRK25A47_213
Model release
Non
Property release
Non
Licence
Droits gérés
Format disponible
147,8Mo (5,4Mo) / 72,1cm x 51,3cm / 8519 x 6064 (300dpi)