Légende

Vegetable soup, or vegetable stock, is cooked with various vegetables, which are slowly simmered with herbs and spices, later strained out, leaving behind a vegetable stock, vegetable stock for further processing, for soups, sauces, etc

Date

25 déc. 2024

Crédit

Photo12/imageBROKER/Jochen Tack

Notre référence

BRK25B07_182

Model release

Non

Property release

Non

Licence

Droits gérés

Format disponible

172,3Mo (5,8Mo) / 80,5cm x 53,6cm / 9504 x 6336 (300dpi)

Mots clés

deserted no one No People nobody uninhabited empty slow slowly pot pots soup soups meal meals food spice spices nutrition food vitamin vitamins different differing varied varying diverse Variety of Miscellaneous various differents Tomato Tomatoes Solanum lycopersicum vegetable vegetables produce producing produces manufacture manufacturing manufactures make making makes broth broths sauce sauces gravy food photography Food food photographies food still-life food still-lifes cuisine production productions spicy herb herbs processing processings healthy diverse varied assorted various Cooking pot Cooking pots food food foodstuff foodstuffs grocery groceries preparation preparations preparing cooking cooked cooks cooked boiled Pepper Piper Pepper plant Pepper vine Peppers vegetable soup vegetable soups peppercorn peppercorns pepper corn pepper corns kitchen kitchens Common onion Allium cepa Common onions Bulb onion bulb Onion Onions kitchen onion kitchen onions Dish dishes Food stock stocks allspice Pimenta dioica allspice Jamaica pepper pimento Pimenta officinalis Leek Leeks Allium Allspice seed Allspice seeds Further processing Vegetable broth